A creamy cacao and Red Maca drink blended with cashews, cinnamon, sweetener, and a superfood powder.
A big thanks to Elena Wilkins of Vegalicious for writing and sharing this superfood drink recipe with us. Elena combines cacao, Gelatinized Red Maca, cinnamon, cashews, and a touch of honey or maple syrup for a rich, creamy blended beverage.
Red Maca Superfood Cappuccino
A warm blended cacao drink made with Gelatinized Red Maca, cashews, cinnamon, and your choice of honey or maple syrup.
Hot Drink
1 Tbsp.
High-Speed Blender
Blend Until Smooth
Ingredients
- 2 cups hot water
- 2 Tbsp. dark cacao powder
- 1 Tbsp. Gelatinized Red Maca powder
- 2 Tbsp. honey or maple syrup
- 1/2–1 tsp. cinnamon powder
- 1 scoop Ancient Wisdom superfood
- 1/4 cashew nuts
Instructions
- Add all of the ingredients to a high-speed blender.
- Blend until completely smooth and creamy.
- Pour into cups and serve warm.
About the cashew amount: Elena’s original recipe lists “1/4 cashew nuts” without specifying a unit of measurement. We have preserved the original wording rather than guessing the intended amount.
Recipe credit: Many thanks to Elena Wilkins of Vegalicious for creating and sharing this recipe with The Maca Team.
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