• BEST SELECTION ANYWHERE A Maca for Everyone
  • Fair Trade - Organic - GMO-Free MACA FRESH FROM PERU
  • FAST SHIPPING Friendly Customer Service

Maca is in extremely high demand globally and prices are going up very quickly. We recommend stocking up now if you are able. More details here...

Gelatinized Maca Blend

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Our Gelatinized Maca Blend contains 40% Cream, 30% Red and 30% Black Maca roots.  It is a 4:1 product, meaning that it takes 4 kg Raw Maca to produce 1 kg Gelatinized Maca  The process of gelatinization eliminates all starch content.  After harvest, sundrying and cleaning the roots are heated to temperatures above 70 C (160 F).  The heat causes the starch molecules to irreversibly dissolve.  The result is a powder that has had some of its nutrients compromised through heating but is easier to digest than raw Maca.

The 2 major advantages of using Gelatinized Maca are:gelatinized-maca-blend-powd.jpg

  • Easier digestion - because the starch is removed Gelatinized Maca is easier on the stomach
  • More concentrated nutrients - the absence of starch means that gram for gram, Gelatinized Maca is more concentrated that Raw Maca powders

The 2 major disadvantages of using Gelatinized Maca are:

  • Loss of enzymes - high heat destroys all enzymes, which limits the full absorption of Maca powder
  • Loss of glucosinolates - high heat alters these sensitive hormone balancing nutrients making them less effective

Does Gelatinized Maca powder get better results than Raw Maca powders?

In terms of research on Maca, both Raw and Gelatinized powders have gotten good results in various kinds of studies. On a more anecdotal level we've received positive feedback from our customers on both types of Maca.   Our overall experience is that Raw Maca powders work slighlty better than Gelatinized ones.  But more important to positive results than the type of Maca powder taken is its quality and freshness. 

Is Gelatinized Maca right for you?

If you have a generally sesnsitive stomach or any other issue with digestion, then Gelatinized Maca is the best choice you can make.   The reason is simple.  While Raw Maca can cause temporary symptoms like bloating, gas or upset stomach (in about 5% of people), the gelatinized powder simply will not do so.  If you don't have any digestive concerns we recommend going with one of our Raw Maca powders. 

organic gelatinized maca products

Our Gelatinized Maca Root Powder Blend is:

  • Certified Organic
  • GMO Free
  • Fair Trade
  • Grown traditionally with respect for the land - near Junin, Peru
  • Sun dried, carefully processed and packaged immediately
  • Contains 40% Cream, 30% Red and 30% Black Maca roots

We sell Gelatinized Maca Root Powder Blend in 3 sizes  (Servings based on 3 tsp or 9 g daily)

  • 8 oz (25 servings)
  • 16 oz (50 servings)
  • 1 KG - 35 oz (111 servings) - best value!

and in Vegan Capsules

  • 750 mg each, 200 ct (28 servings)

Why choose us?

We are a small family run company with our entire focus on Maca.  Our only mission is to provide our customers with  fresh, organic, premium quality Maca powders at fair prices.    Because of our single minded dedication we are able to provide the best selection of high quality Maca products anywhere.  We also take pride in expert, friendly customer service.  When you order with us you can count on fast shipping and full support with any issues or questions. The bottom line is that we use the products we sell and we  treat our customers like we want to be treated.  Let us know if we can help with anything. 

 

Enjoy the day!

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Compare all of our Maca products here.

Certified Organic Gelatinized Maca Root Powder Blend - Fair Trade, GMO-Free

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