Maca Superfood Cappuccino Recipe

A big thanks to Elena Wilkins of Vegalicous for writing and sharing this recipe with us! Elena has a great blog and is truly an inspiration.



  •     2 cups of hot water
  •     2 tbsp of dark cacao powder (I used Penzey’s Spices brand)
  •     1 tbsp red gelatinized maca powder
  •     2 tbsp honey or maple syrup
  •     1/2-1 tsp of cinnamon powder (I used 1/2 tsp)
  •     1 scoop of Ancient Wisdom superfood
  •     1/4 cashew nuts (for milky creaminess)


Place all ingredients into a high speed blender and blend until smooth.  


We hope that you've enjoyed this recipe.  Please see our main Maca Recipes page for more inspiration.  And if you have a recipe of your own to share let us know.


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